Integrating the surveillance of animal health, foodborne pathogens and foodborne diseases in developing and in-transition countries
نویسندگان
چکیده
منابع مشابه
Integrating the surveillance of animal health, foodborne pathogens and foodborne diseases in developing and in-transition countries.
Animal diseases, foodborne pathogens and foodborne diseases have enormous impacts upon the health and livelihoods of producers and consumers in developing and in-transition countries. Unfortunately, the capacity for effective surveillance of infectious disease threats is often limited in these countries, leading to chronic under-reporting. This further contributes towards underestimating the ef...
متن کاملIntegrating animal health and foodborne disease surveillance.
The control of foodborne diseases from an animal source has become an important part of public health policy. Since the agents that cause these diseases originate in animals, Veterinary Services, as well as Public Health Services, must be involved in their control. Control programmes should be established either through cooperation between the two Services or by the consolidation of all those i...
متن کاملIntegrating surveillance of animal health, food pathogens and foodborne disease in the European Union.
The European Food Safety Authority (EFSA) is the keystone of European Union (EU) risk assessment for food and feed safety. In collaboration with national authorities and in consultation with its stakeholders, EFSA provides independent scientific advice and information about existing and emerging risks. Assessing biological risks at the human-animal interface is becoming ever more challenging be...
متن کاملAntibiotic resistance and burden of foodborne diseases in developing countries
Foodborne diseases Infectious, FBDs acquired from contaminated cooked, raw, processed or unprocessed food are major courses of mortality and morbidity globally due to their wide and rapid spread [1,2]. This article aims to highlight the burden and causes of FBDs, and reduction measures in developing countries. Due to them being widespread, these diseases are of public health interest worldwide,...
متن کاملVeterinary education in the area of food safety (including animal health, food pathogens and surveillance of foodborne diseases).
The animal foodstuffs industry has changed in recent decades as a result of factors such as: human population growth and longer life expectancy, increasing urbanisation and migration, emerging zoonotic infectious diseases and foodborne diseases (FBDs), food security problems, technological advances in animal production systems, globalisation of trade and environmental changes. The Millennium De...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Revue Scientifique et Technique de l'OIE
سال: 2013
ISSN: 0253-1933
DOI: 10.20506/rst.32.2.2241